Oatmeal Mix
Servings: 1
Ingredients:
3 c Unbleached Flour 3 1/2 ts Baking Powder
1 1/2 ts Salt 1/2 c Granulated Sugar
1 c Brown Sugar 1 1/2 c Vegetable Shortening
3 c Rolled Oats
In a large bowl, sift together flour, baking powder, salt and granulatedsugar. (…)
Curried Mussels With Mushrooms
Servings: 4
Ingredients:
3 lg Mussels
1 c Water
1/2 ts Baby dried red chillies
15 Ghee
1 tb Grated fresh ginger
2 Cloves garlic, crushed
1 tb Chopped fresh lemon grass
2 Green shallots, chopped
-[scallions S.C.}
340 cn Coconut milk
1 tb Fish sauce
1 tb Brown sugar
150 Baby mushrooms, sliced
2 ts Plain flour
1 tb Water, extra
1 tb Chopped fresh basil
The photo of this recipe looks wonderful too. (…)
CHEESE LASAGNE CASSEROLE
Servings: 8
Ingredients:
1 tb Salad oil
1 cn Tomatoes(28oz)
1 cn Tomato sauce(8oz)
1 pk Spaghetti sauce mix
1/2 ts Garlic powder w/parsley
1 ts Salt,seasoned
1/2 ts Pepper,seasoned
1/2 lb Lasagne noodles,broad
Water,salted
3/4 lb Mozzarella cheese,sliced
3/4 lb Ricotta cheese
1/2 c Parmesan cheese,grated
1. (…)
Cola Cake
Servings: 12
Ingredients:
——————————–FOR THE CAKE——————————–
2 c Sugar 1 c Coca cola
2 c Flour 1/2 c Buttermilk
1 1/2 c Small marshmallows 1 ts Baking soda
1/2 c Butter 2 Eggs
1/2 c Vegetable oil 1 ts Vanilla extract
3 tb Cocoa
——————————-FOR THE ICING——————————-1/2 c Butter 1 ts Vanilla extract6 tb Coca cola 1 c Chopped pecans16 oz Powdered sugar
Prepare cake: In a bowl, sift sugar and flour. (…)
MCDOUGALL INDIAN LENTIL SANDWICH SPREAD
Servings: 2
Ingredients:
1 c Cooked lentils
4 ea Garlic cloves, pressed
2 ts Ground coriander
1 ts Ground cumin
1/2 ts Ground turmeric
1/2 ts Chili powder
1/2 ts Ground ginger
Combine all of the ingredients in a small sacuepan. (…)
TURKEY - VEGETABLE SOUP
Servings: 1
Ingredients:
1 tb Butter or Olive Oil
2 Onions, chopped
2 Crushed garlic cloves
20 oz Chicken broth
2 1/2 c Water, or
5 c Turkey stock
1/2 ts Poultry seasoning
1 c Small or medium egg noodles
1 kg Frozen mixed vegetables
2 c Leftover turkey, bite sized
: Melt butter in a large saucepan set over medium heat. (…)
Dolmades Yialandzi (Stuffed Grapevine Leaves)
Servings: 60
Ingredients:
3/4 c Olive oil
1/2 sm Onion; chopped
8 Scallions; chopped fine
2 lg Garlic cloves; chopped
1 c Raw long-grain rice
1 bn Fresh dill; chopped
1/2 bn Fresh parsley; chopped
1 1/2 Lemons (or more), juice only
Salt and freshly ground pepper
1 c Hot water
1 lb Jar grapevine leaves
Heat the 1/2 cup oil in a skillet. (…)
Dolmadakia (Stuffed Grapeleaves With Rice)
Servings: 75
Ingredients:
16 oz Grape leaves
3/4 c Extra virgin olive oil
3 Onions; more if desired
(shredded or minced finely)
1 3/4 c Rice
1 Lemon, juiced
- or more, to taste
Dill; very finely chopped
1 3/4 c -Hot water
3/4 ts Salt
1/4 ts Pepper
Sautee the onion with half the oil. (…)
MARINATED SHRIMP IN AVOCADO HALVES
Servings: 4
Ingredients:
12 oz Shrimp;*
2 tb Vinegar
1 1/2 ts Lemon Juice
1/4 ts Salt
1/8 ts Mustard; Dry
Pepper; Dash Of
1/4 c Onion; Thinly Sliced,1 small
1 Clove Garlic; Halved
3 tb Vegetable Oil
1 Jalapeno Pepper; Pickled, **
2 Avocados; Halved and Seeded
1/2 c Tomato; Chopped, 1 Medium
* Shrimp can be either fresh or frozen and should be shelled. (…)
Creamy Mocha Fudge
Servings: 1
Ingredients:
1/2 c Cocoa
3 1/2 c Icing sugar
1/4 c Whipping cream
1/2 c Butter
2 tb Coffee, very strong
1/2 c Pecans, coarsely chopped
Stir together cocoa and icing sugar in large bowl till well blended.There should be no lumps. (…)