Raspberry Slush
Raspberry Slush
Servings: 2
Ingredients:
1/2 c Fresh raspberries, rinsed About 1 cup chilled
1/2 c Fresh orange juice -sparkling mineral water
3 ea Ice cubes
SOURCE: The Joslin Diabetes Gourmet Cookbook by Bonnie Sanders Polin,Ph.D., and Frances Towner Giedt, Copyrright 1993. (…)
