Free Recipes from Around the World! New Recipes Every Day!

Ingredients
noodle salad
1/4 c butter baked pork chops.
1 (16 oz) packagecooking recipes fresh broccoli florets .
1 head romaine lettuce, tornsalad recipes . (…)

EASY CARROTS AU GRATIN

Servings: 4
Ingredients:

1 T  Butter                              3 T  Flour
3 C  Carrots, sliced                 1 1/2 C  Milk
3 T  Butter                            1/2 lb Cheese (processed)

Slice the carrots and saute in about 1 T butter over low heat for 5-10minutes, until cooked to taste. (…)

Lamb, Lentil, And Rosemary Soup

Servings: 6
Ingredients:

2 tb Olive oil
1 tb Butter
3 cl Garlic, minced
2    Onions, chopped
2    Carrots, cut into small
Cubes
1 ts Salt
1 ts Pepper
6 c  Lamb stock
2 c  Chopped very ripe tomatoes
Or canned tomatoes
1    Bay leaf
1    Bone from a roast leg of
Lamb
1 c  Cubed cooked lamb
Tabasco or other liquid hot
Pepper sauce

1. (…)

SPICY NACHOS SUPREME

Servings: 6
Ingredients:

8 oz Tomato Sauce
4 oz Diced Green Chiles
1/2 c  Chopped Green Bell Pepper
1    Green Onion, Sliced
1/4 ts Hot Pepper Sauce
10 oz Tortilla Chips
2 c  Shredded Cheddar Cheese
1    Avocado
1 ts Lemon Juice
1/2 c  Sour Cream
Jalapeno Slices, Optional

Combine tomato sauce, chiles, green pepper, green onion and hot peppersauce in a bowl; let stand for 15 minutes. (…)

Cake Recipe

Servings: 6
Ingredients:

2 oz To 4 oz chocolate
1/2 c  Milk
1 c  Light brown sugar, firmly
-packed
1    Egg yolk

Preheat oven to 350. (…)

Triple Chocolate Cake

Servings: 16
Ingredients:

2 1/2 c  Cake flour
1 ts Baking soda
1 c  Butter
3    Eggs
1 1/3 c  Water
1/3 c  Unsweetened cocoa
1/2 ts Salt
2 c  Sugar
1 ts Vanilla

1 10/12 oz jar apricot preserv
1/4 c Butter, softened1/4 c Sifted cocoa1/2 ts Vanilla1 c Sifted powdered sugar1/4 c Milk
1 c Sugar1/4 c Heavy cream1/2 c Unsweetened cocoa1/4 c Water
Preheat oven to 350 degrees. (…)

Vegetable Beef Soup [3-1/2 Hours]

Servings: 8
Ingredients:

———————————-GROUP_A———————————-
4 lb Cross Cut Beef Shanks               1 ts Fresh Ground Black Pepper
8 c  Water                               1    Bay Leaf
3    Cloves Garlic (finely               1    Carrot (finely chopped)
-chopped)                           1    Stalk Celery (broken into
1 lg Onion (caorsely chopped)                 -three pieces, with leafs
1 ts Salt                                4    Beef Bouillon Cubes

———————————-GROUP_B———————————-3 c Tomato Juice 3 Stalks Celery (chopped)1 ts Thyme 2 Potatoes (one inch cubes)8 md Mushrooms 1 c Each, Fresh or Frozen5 Carrots (coarsely sliced) Peas, Corn and Green Beans
Brown beef in bottom of dutch oven over medium-high heat. (…)

SPICY MEXICAN TORTILLA STACKS

Servings: 4
Ingredients:

1 cn Pinto Beans (15oz), drained,
-rinsed
1 cn Black Beans (15oz), drained,
-rinsed
1 cn Corn (16oz)
1 cn Chopped Green Chilies (4oz)
1 lg Onion, chopped
1 lg Green Pepper, chopped
5    Flour Tortillas
1 c  Monterey Cheese,
-pre-shredded
1 c  Cheddar Cheese, pre-shredded
1 lg Jar Salsa

FROM: Daniel Reemes (Texas Open Forum! (…)

Tzatziki

Servings: 2
Ingredients:

2 c  Plain Yogurt
2 ea Large Cucumbers
1 x  Salt To Taste
2 ea Large Cloves Garlic, Minced
1 1/2 T  White Wine Vinegar
1 T  Olive Oil
1 x  Fresh Ground Pepper(2 Taste)

Line a sieve with a damp cheesecloth and place over alarge bowl. (…)

LUST AT FIRST BITE

Servings: 2
Ingredients:

———————————-STEP ONE———————————-
2    Chicken breasts;*
Salt and Pepper to taste

———————————-STEP TWO———————————-1 Ripe banana; medium/mashed1/3 c Orange curacao OR1/3 c Grand Marnier1 1/2 ts Lemon juice1/4 c Dark corn syrup1/4 ts Salt
———————————STEP THREE———————————1/4 c Butter1/4 c Chopped walnuts2 tb Raisins1/8 ts Salt1/8 ts Pepper1/2 c Soft bread crumbs
———————————STEP FOUR———————————1/2 Banana; sliced
* Skinned, and bonedCover chicken breasts with wax paper and flatten breasts with mallet.Season inside and out with salt and pepper. (…)