Ramen Noodle Salad Recipe
Ingredients
noodle salad
1/4 c butter baked pork chops.
1 (16 oz) packagecooking recipes fresh broccoli florets .
1 head romaine lettuce, tornsalad recipes . (…)
Ingredients
noodle salad
1/4 c butter baked pork chops.
1 (16 oz) packagecooking recipes fresh broccoli florets .
1 head romaine lettuce, tornsalad recipes . (…)
EASY CARROTS AU GRATIN
Servings: 4
Ingredients:
1 T Butter 3 T Flour
3 C Carrots, sliced 1 1/2 C Milk
3 T Butter 1/2 lb Cheese (processed)
Slice the carrots and saute in about 1 T butter over low heat for 5-10minutes, until cooked to taste. (…)
Lamb, Lentil, And Rosemary Soup
Servings: 6
Ingredients:
2 tb Olive oil
1 tb Butter
3 cl Garlic, minced
2 Onions, chopped
2 Carrots, cut into small
Cubes
1 ts Salt
1 ts Pepper
6 c Lamb stock
2 c Chopped very ripe tomatoes
Or canned tomatoes
1 Bay leaf
1 Bone from a roast leg of
Lamb
1 c Cubed cooked lamb
Tabasco or other liquid hot
Pepper sauce
1. (…)
SPICY NACHOS SUPREME
Servings: 6
Ingredients:
8 oz Tomato Sauce
4 oz Diced Green Chiles
1/2 c Chopped Green Bell Pepper
1 Green Onion, Sliced
1/4 ts Hot Pepper Sauce
10 oz Tortilla Chips
2 c Shredded Cheddar Cheese
1 Avocado
1 ts Lemon Juice
1/2 c Sour Cream
Jalapeno Slices, Optional
Combine tomato sauce, chiles, green pepper, green onion and hot peppersauce in a bowl; let stand for 15 minutes. (…)
Cake Recipe
Servings: 6
Ingredients:
2 oz To 4 oz chocolate
1/2 c Milk
1 c Light brown sugar, firmly
-packed
1 Egg yolk
Preheat oven to 350. (…)
Triple Chocolate Cake
Servings: 16
Ingredients:
2 1/2 c Cake flour
1 ts Baking soda
1 c Butter
3 Eggs
1 1/3 c Water
1/3 c Unsweetened cocoa
1/2 ts Salt
2 c Sugar
1 ts Vanilla
1 10/12 oz jar apricot preserv
1/4 c Butter, softened1/4 c Sifted cocoa1/2 ts Vanilla1 c Sifted powdered sugar1/4 c Milk
1 c Sugar1/4 c Heavy cream1/2 c Unsweetened cocoa1/4 c Water
Preheat oven to 350 degrees. (…)
Vegetable Beef Soup [3-1/2 Hours]
Servings: 8
Ingredients:
———————————-GROUP_A———————————-
4 lb Cross Cut Beef Shanks 1 ts Fresh Ground Black Pepper
8 c Water 1 Bay Leaf
3 Cloves Garlic (finely 1 Carrot (finely chopped)
-chopped) 1 Stalk Celery (broken into
1 lg Onion (caorsely chopped) -three pieces, with leafs
1 ts Salt 4 Beef Bouillon Cubes
———————————-GROUP_B———————————-3 c Tomato Juice 3 Stalks Celery (chopped)1 ts Thyme 2 Potatoes (one inch cubes)8 md Mushrooms 1 c Each, Fresh or Frozen5 Carrots (coarsely sliced) Peas, Corn and Green Beans
Brown beef in bottom of dutch oven over medium-high heat. (…)
SPICY MEXICAN TORTILLA STACKS
Servings: 4
Ingredients:
1 cn Pinto Beans (15oz), drained,
-rinsed
1 cn Black Beans (15oz), drained,
-rinsed
1 cn Corn (16oz)
1 cn Chopped Green Chilies (4oz)
1 lg Onion, chopped
1 lg Green Pepper, chopped
5 Flour Tortillas
1 c Monterey Cheese,
-pre-shredded
1 c Cheddar Cheese, pre-shredded
1 lg Jar Salsa
FROM: Daniel Reemes (Texas Open Forum! (…)
Tzatziki
Servings: 2
Ingredients:
2 c Plain Yogurt
2 ea Large Cucumbers
1 x Salt To Taste
2 ea Large Cloves Garlic, Minced
1 1/2 T White Wine Vinegar
1 T Olive Oil
1 x Fresh Ground Pepper(2 Taste)
Line a sieve with a damp cheesecloth and place over alarge bowl. (…)
LUST AT FIRST BITE
Servings: 2
Ingredients:
———————————-STEP ONE———————————-
2 Chicken breasts;*
Salt and Pepper to taste
———————————-STEP TWO———————————-1 Ripe banana; medium/mashed1/3 c Orange curacao OR1/3 c Grand Marnier1 1/2 ts Lemon juice1/4 c Dark corn syrup1/4 ts Salt
———————————STEP THREE———————————1/4 c Butter1/4 c Chopped walnuts2 tb Raisins1/8 ts Salt1/8 ts Pepper1/2 c Soft bread crumbs
———————————STEP FOUR———————————1/2 Banana; sliced
* Skinned, and bonedCover chicken breasts with wax paper and flatten breasts with mallet.Season inside and out with salt and pepper. (…)