West Haven Cake
Servings: 1
Ingredients:
3/4 lb Dates; cut in half
1 c Hot water
1 ts Soda
1 c Sugar
1/2 c Shortening
1/4 ts Salt
2 Eggs; beaten
1 ts Vanilla
1 3/4 c Flour
1 ts Cocoa
1/2 c Pecans; whole
1 Chocolate chips; small pack
-ge
Over dates, pour hot water with soda. (…)
West Haven Chocolate Cake
Servings: 16
Ingredients:
8 oz Dates, Pitted, Chopped
1 ts Baking Soda
1 c Boiling Water
1 3/4 c Flour, Unbleached, Sifted
2 tb Cocoa, Baking
1/2 ts Salt
1 c Shortening, Vegetable
1 c Sugar
2 lg Eggs
6 oz Semi-Sweet Chocolate Chips
1/2 c Walnuts, Chopped
Combine dates, baking soda, and boiling water in a small bowl. (…)
WORLD\’S BEST LOW-FAT LOW-CAL LASAGNA
Servings: 20
Ingredients:
1 pk Uncooked lasagna noodles
Water to cook noodles
1 ts Salt for water
4 c Shredded mozzarella cheese
-low cal, low fat
3 Jars pasta sauce of your
-choice (or 8 cups)
2 lb Low-fat ricotta cheese
1 tb Sugar
1/2 c Low-fat parmesan cheese
3 tb Parsley flakes
1 tb Italian seasoning
2 lb Turkey italian sausage
1 ts Honey
1 ts Salt
Pepper to taste
4 Eggs (or egg substitute to
-equal 4 eggs)
Parmesan cheese to taste
1. (…)
VERMONT STEW
Servings: 4
Ingredients:
1 1/2 lb Boneless turkey meat, cut
-into walnut sized pieces
1 lg Onion, Peeled and Diced
12 oz New or Waxy potatoes, peeled
-and cut into 1 inch cubes
1 Green Pepper, de-seeded and
-diced
14 oz Tin Italian Tomatoes,drained
1/2 ts Freeze-dried thyme
1/2 ts Freeze-dried oregano
Salt and Pepper
6 oz Sweetcorn Kernels
1 tb Oil
Heat the oil in a flameproof casserole and fry the turkey pieces untilgolden brown. (…)