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Scallops St.jacques, A La Provencal

Servings: 4
Ingredients:

6 tb Butter
1/4 c  Finely chopped yellow onion
2 tb Finely chopped green onion
2 ts Finely chopped garlic
1 c  Flour
Salt and pepper
1 1/2 lb Scallops, cut into 1/4-inch
-slices
2/3 c  Dry white wine
1/4 ts Thyme
1    Bay leaf
1/3 c  Grated Swiss cheese

‘…For those who love a harmony of softly blended flavors with thefaint suggestion of seafood…’
Melt 2 tablespoons of the butter in a skill over medium heat. (…)

Deep Chocolate Torte With Coffee Buttercream

Servings: 1
Ingredients:

14 lg Eggs, Separated
1 3/4 c  Sugar
9 oz Bittersweet Chocolate,Melted

1 c Sugar2 lg Eggs1 1/2 c Unsalted Butter, Softened3 tb Instant Espresso, Dissolved1 tb Hot water
1 1/2 c Heavy Cream6 oz Bittersweet Chocolate, Chip
3/4 c Apricot PreservesChocolate Coffee Beans
Line 2 greased jelly-roll pans, 15×10×1-inch each, with wax paper andbutter and flour the paper, shaking off excess. (…)

Sauteed Green Beans And Mushrooms

Servings: 6
Ingredients:

1 lb Fresh green beans
2 tb Kosher salt
1/2 lb Mushrooms
2 tb Olive oil
1 tb Unsalted butter
3 tb Pine nuts
1 ts Chopped fresh tarragon
-=OR=-
1/4 ts -Dried tarragon

SNAP BOTH ENDS OFF THE BEANS and pull off any strings. (…)

BACON CHEESE MUFFINS

Servings: 1
Ingredients:

1/2 lb Bacon
Veg oil
1    Egg, beaten
3/4 c  Milk
1 3/4 c  All-purpose flour
1/4 c  Sugar
1/2 c  Crunchy, nugget cereal
1 c  Hredded cheddar cheese    C

Cook bacon- drain but reserve dripping, if necessary add veg oil to measure1/3 c total. (…)

BARB’S MEATLOAF WITH CHEESE

Servings: 8
Ingredients:

1 lb Ground beef
1/2 tb Pepper
3/4 c  Cheddar cheese; cubed
1/2 tb Celery seed
1/2    Onion; chopped
1/4 tb Paprika
1/2    Bell pepper; chopped
1/2 c  Milk
1    Egg; beaten
1/2 c  Bread crumbs; dry
1 tb Salt

OVEN TEMP: 350 DEGREES MIX ALL INGREDIENTS TOGETHER. (…)

PHOENIX ROLLS (BANH PHUONG HOANG)

Servings: 4
Ingredients:

- Jane Harris DXDG05A
- MM:MK VMXV03A
2    Fileted  chicken breast
10    Pieces of ham 2′ by 1/2′
1/4 lb Shrimp
2    Green onions minced
2 ts Lemon grass minced (fresh)
Salt
Black pepper
Cornstarch
1 c  Cooking oil

1. (…)

Navy Bean Soup

Servings: 6
Ingredients:

1 c  Dried beans
4 c  Water, boiling
2/3 c  Diced ham hock
1    Teaspoon. salt
1    Onion, chopped
3    Stalks of celery, chopped
A sprinkle of cayenne pepper
5 c  Water

Wash beans and sort for quality. (…)

CHICKEN MARSALA #2 (PSWK86A)

Servings: 4
Ingredients:

4 tb Butter
4    Chicken breast halves
4    Shallots; finely chopped
1/2 lb Mushrooms; sliced
1/4 c  Dry Marsala
1/2 c  Heavy cream
1 ts Lemon juice
Salt and pepper to taste

* Skin and bone the chicken breasts then, using the flat (smooth)side of a meat mallot, pound the breasts to 1/4 inch thickness. (…)

CHICKEN SAUTE WITH APPLES *

Servings: 4
Ingredients:

——————————PATTI - VDRJ67A——————————
4    Chicken breast halves;
- boneless, skinless
1/2 ts Salt
1 1/2 tb Lemon juice
6 tb Butter; divided
1    Onion; finely chopped
1/4 c  Apple juice
1/2 c  Chicken broth
1 lg Apple; cored, thin sliced
2 tb Brown sugar
1/4 c  Sour cream
Salt and pepper to taste

Sprinkle chicken with salt and lemon juice. (…)

BASIC SPAGHETTI SAUCE

Servings: 3
Ingredients:

1 tb Olive Oil
2    Onions chopped
4    Crushed garlic cloves or
2    Minced garlic
14 oz Can Tomato sauce
1/2 c  Red wine (optional)
1    Sweet green pepper
1 ts Dried leaf basil
1/2 ts Leaf oregano

Heat oil in a large saucpan set over medium heat. (…)