BARBECUED CHICKEN WINGS - PEAK GAI YANG *

Servings: 4
Ingredients:

1 1/2 lb Chicken Wings
1 ts Salt
1/4 c  Chopped Lemon Grass
8    Cloves Garlic, Chopped
1/2 ts White Pepper
1/4 c  Minced Cilantro Root Or:
-Coriander Root
1 ts Tumeric

This is a favorite barbecue recipe. The enticing aroma of the sizzling
meat on the grill makes it very popular with the street vendors’ clientele.
~—
Combine all the marinade ingredients and marinate the chicken wings
overnight. Barbecue the wings over medium coals for 5 to 7 minutes on each
side until they are cooked through and golden brown.

Serve with steamed sticky rice.

From: Thailand The Beautiful Cookbook. Typed by Syd Bigger.