DEVIL WINGS (TM)

17.08.2008 | Author: Cook | Posted in Poultry
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DEVIL WINGS (TM)


Servings: 8
Ingredients: 

  • 12 oz RED DEVIL Cayenne Pepper
    • 

  • -Sauce
    • 

  • 8 oz Italian salad dressing
    • 

  • 5 lb Chicken wings or drumettes,
    • 

  • -rinsed
    • 

  • 1    2-gallon resealable freezer
    • 

  • -bag
    •

In a freezer bag, mix RED DEVIL with salad dressing. Keep 1 cup for basting
and dripping. Add chicken wings to bag, seal and refrigerate at least 2
hours, turning bag several times. Grill wings over low fire or bake at
350′F. for 45 minutes or until done, basting with reserved sauce.





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