Sourdough Sams

07.07.2008 | Author: Cook | Posted in Bread recipes
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Sourdough Sams


Servings: 4
Ingredients: 

  • 1/2 c  Active Sourdough Starter          1/2 c  Sugar
    • 

  • 2 T  Shortening                          2 c  Unbleached Flour
    • 

  • 1 t  Baking Powder                       1 ea Large Egg
    • 

  • 1/2 t  Nutmeg                            1/4 t  Cinnamon
    • 

  • 1/2 t  Baking Soda                       1/2 t  Salt
    • 

  • 1/3 c  Buttermilk or Sour Milk
    •

Sift dry ingredients, stir into liquid, roll out and cut with regular
donut cutter. Then heat some oil in a deep fryer to 390 degrees F and fry.

Makes about 17 Doughnuts with holes. Just before serving dust with
powdered or cinnamon sugar.

NOTE:
These doughnuts are virtually greasless. And if you want you can make
several batches at a time and freeze. They keep well and to me taste
after a while in the freezer. Take out as many as needed and thaw and put
sugar on or eat plain.





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