Fuzzy Navel Cake

05.07.2008 | Author: Cook | Posted in Cakes
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Fuzzy Navel Cake


Servings: 10
Ingredients: 

  • 1 pk Yellow cake mix
    • 

  • 1/2 c  Vegetable oil
    • 

  • 1 pk 6oz instant vanilla pudding
    • 

  • 4 x  Eggs
    • 

  • 1 c  Peach schnapps, divided
    • 

  • 1/2 c   2T orange juice, divided
    • 

  • 1/2 ts Orange extract
    • 

  • 1 c  Confectioners sugar
    •

Beat cake mix, oil, pudding mix, eggs, 3/4 c. schnapps, 1/2 c. orange
juice, and orange extract together. Pour into greased and floured bundt pan
and bake at 350F for 45-50 minutes. Do no remove from pan. While cake is
still hot, combine remaining 1/4 c. schnapps, 2 T. orange juice and conf.
sugar. Poke holes in cake and pour mixture over. cool cake in pan 2 hours,
then turn out.





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