German Chocolate Cake

31.07.2008 | Author: Cook | Posted in Cakes
Find out how to cook German Chocolate Cake in
Recipes Library - More than 100 Recipe categories! Best Free Recipes from Around the World! More than 70000 Recipes! New Recipes Every Day!



German Chocolate Cake


Servings: 1
Ingredients: 

  • 1 pk German chocolate cake mix
    • 

  • 1 ts Chocolate flavoring
    • 

  • 1 ts Almond flavoring
    • 

  • 1 ts Butter flavoring
    • 

  • 1    GERMAN CHOCOLATE ICING:
    • 

  • 1 1/2 c  Evaporated milk
    • 

  • 1 1/2 c  Sugar
    • 

  • 4    Egg yolks,slightly beaten
    • 

  • 3/4 c  Butter or margarine
    • 

  • 1 1/2 c  Vanilla flavoring
    • 

  • 1 1/2 c  Coconut
    • 

  • 1 1/2 c  Chopped pecans
    •

Prepare cake; in preparing cake, substitute milk for water, margarine or
butter for oil; add flavorings. Bake according to directions on bok. GERMAN
CHOCOLATE ICING: Combine evaporated milk, sugar, egg yolks, butter or
margarine; vanilla flavoring. Cook above ingredients on medium heat,
stirring constantly, until thick (about 2 min). Add coconut and pecans.
Cook until thick enough to spread. SLOP IT UP!





Leave a Reply

( Please don't put any LINKS, otherwise your comment will be not shown! )

Additional Articles From "Cakes"