Kahlua Cake
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Kahlua Cake
Servings: 6
Ingredients:
1/4 c Kahlua Coffee Liqueur
1/2 c Sifted Powdered Sugar
Preheat oven to 350?rease and flour a bundt cake pan, shake out excess
flour. Combine first six ingredients in a large bowl and beat thoroughly.
Pour into pan. Bake until tester inserted in center comes out clean,
(about 50 to 60 minutes). Let cool 5 minutes in pan, then invert onto
rack. Blend 1/4 cup Kahlua Coffee Liqueur and powdered sugar in a small
bowl until smooth. Drizzle evenly over warm cake. Cool completely.
