Lady Baltimore Cake

20.09.2008 | Author: Cook | Posted in Cakes
Find out how to cook Lady Baltimore Cake in
Recipes Library - More than 100 Recipe categories! Best Free Recipes from Around the World! More than 70000 Recipes! New Recipes Every Day!



Lady Baltimore Cake


Servings: 6
Ingredients: 

  • 1 c  Butter or butter substitute
    • 

  • 1 c  Milk
    • 

  • 3 1/2 c  Cake flour
    • 

  • 1 ts Vanilla
    • 

  • 2 c  Sugar
    • 

  • 1/2 ts Salt
    • 

  • 4 ts Baking powder
    • 

  • 1 ts Orange flavoring
    • 

  • 6    Egg whites
    •

Cream butter. Add gradually sugar which has been sifted before measuring.
Beat until smooth and creamy. Sift flour, measure, and sift with baking
powder and salt. Add alternately with milk to first mixture. Add
flavorings. Fold in stiffly beaten egg whites. Pour into well-oiled layer
cake pans. Bake in moderate oven (375?about 35 minutes. Use fruit and
nut filling between layers, and a boiled icing for top and sides. The
Household Searchlight





Leave a Reply

( Please don't put any LINKS, otherwise your comment will be not shown! )

Additional Articles From "Cakes"