Mocha Cake

19.10.2008 | Author: Cook | Posted in Cakes
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Mocha Cake


Servings: 6
Ingredients: 

  • 1/2 c  Shortening
    • 

  • 1 c  Brown sugar
    • 

  • 1 3/4 c  Flour
    • 

  • 1/2 ts Baking soda
    • 

  • 1/2 ts Allspice
    • 

  • 1/4 ts Salt
    • 

  • 1 c  Currents
    • 

  • 2    Eggs, well beaten
    • 

  • 1 tb Coffee
    • 

  • 1/2 c  Boiling water
    • 

  • 1 ts Cinnamon
    • 

  • 1/2 ts Cloves
    • 

  • 1 c  Raisins
    • 

  • 1/2 c  Finely sliced citron
    •

Combine coffee and boiling water. Boil 3 minutes. Strain and cool. Cream
sugar with shortening. Add eggs. Beat thoroughly. Sift flour, measure,
and sift with baking soda,salt, and spices, reserving 1/4 cup of the flour
for dredging the fruits. Add dry ingredients alternately with coffee to
first mixture. Beat until smooth. Add fruits. Mix well. Pour into
well-oiled loaf pan. Bake in slow oven (350 F) about 40 minutes. The
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