Orange Kiss-Me Cake

27.10.2008 | Author: Cook | Posted in Cakes
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Orange Kiss-Me Cake


Servings: 6
Ingredients: 

  • 6 oz Can (3/4 cup) frozen orange
    • 

  • -juice concentrate, thawed
    • 

  • 2 c  Flour
    • 

  • 1 c  Sugar
    • 

  • 1 ts *each* baking soda, salt
    • 

  • 1/2 c  *each* shortening, milk
    • 

  • 2    Eggs
    • 

  • 1 c  Raisins
    • 

  • 1/3 c  Chopped nuts
    • 

  • Topping:
    • 

  • 1/3 c  Sugar
    • 

  • 1/4 c  Chopped walnuts
    • 

  • 1 ts Cinnamon
    •

FROM: Minnie Branco of South San Francisco, CA

Grease and flour bottom of 13×9 inch pan.

Combine 1/2 cup of the orange juice concentrate with remaining ingredients
in large mixing bowl. Blend at lowest speed until just blended. Beat at
medium speed for 3 minutes. Pour into pan. Bake at 350~ for 40-45 minutes.

Combine topping ingredients in a small bowl.

Drizzle remaining orange juice concentrate over warm cake; sprinkle with
toppping.





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