Upside-Down Cake
Upside-Down Cake
Servings: 6
Ingredients:
2 Eggs
Gradually beat in
2/3 c Sugar
Beat in all at once
6 tb Juice from fruit
1 ts Flavoring
Sift together and beat in
-all at once
1 c Sifted Gold Medal flour
1/3 ts Baking powder
1/4 ts Salt
From: Betty Crocker Picture Cook Book, 1950 This was another one that Iwould beg my grandmother to make for me. (…)
