Peach Walnut Spice Cake

29.10.2008 | Author: Cook | Posted in Cakes
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Peach Walnut Spice Cake


Servings: 12
Ingredients: 

  • 1/2 c  Butter
    • 

  • 1/2 c  Sugar
    • 

  • 1/2 c  Brown Sugar, Packed
    • 

  • 4    Eggs
    • 

  • 1/3 c  Molasses
    • 

  • 2    Fresh Peaches
    • 

  • 2 1/2 c  Flour
    • 

  • 1/2 ts Salt
    • 

  • 3/4 ts Baking Soda
    • 

  • 2 ts Cinnamon
    • 

  • 1/2 ts Nutmeg
    • 

  • 1/2 c  Chopped Walnuts
    •

Combine butter sugars and eggs, then add molasses; beating thoroughly. Peel
and chop peaches and stir into mixture. Combine remaining ingredients and
stir into creamed mixture until smooth. Pour into greased and floured 9
inch square pan. Bake at 350?r 40 to 50 minutes or until pick inserted
into center comes out dry. Cut into squares and top with whipped cream and
peach slices if desired.





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