Shoo-Fly Cake (Old Lehigh County Recipe)

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Shoo-Fly Cake (Old Lehigh County Recipe)


Servings: 1
Ingredients:

  • 1 1/2 c  Flour
  • 1 c  Brown Sugar
  • 1/4 c  Lard Or:
  • 1/4 c  Butter
  • 1/2 c  Molasses
  • 1/2 c  Hot Water
  • 1/2 ts Soda
  • * Pastry

Make crumbs by combining the flour, sugar and shortening. Line a pie pan
with pastry. Dissolve the soda in the hot water and combine with the
molasses. Pour into the pastry-lined pan, top with the crumbs and bake at
350?til firm. Source: Pennsylvania Dutch Cook Book - Fine Old Recipes,
Culinary Arts Press, 1936.





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