Sugarless Cake

10.11.2008 | Author: Cook | Posted in Cakes
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Sugarless Cake


Servings: 6
Ingredients: 

  • 1 c  Raisins
    • 

  • 2 c  Water
    • 

  • 1    Egg, beaten
    • 

  • 1/2 c  Shortening
    • 

  • 1 c  Rolled oats
    • 

  • 1 1/2 ts Vanilla
    • 

  • 1 1/2 ts Equal or sweet and low
    • 

  • 1 c  Flour
    • 

  • 1/2 ts Salt
    • 

  • 1 ts Baking soda
    • 

  • 1 ts Cinnamon
    •

Combine raisins and water and cinnamon in saucepan under low heat for 15
mins. Let cool. Add beaten egg and shortening, oats, sweetener and vanilla.
Sift flour, salt, soda and cinnamon. Mix all together well. Pour into a
greased 1 layer cake pan and bake at 350 degrees F. for 30-35 minutes

by Amie Lee Hale From Louisiana Woman’s ministries (assemblies of God)





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