Black Forest Cheesecake Delight

22.06.2008 | Author: Cook | Posted in Chocolate
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Black Forest Cheesecake Delight


Servings: 10
Ingredients: 

  • 1 c  Chocolate Wafer Crumbs
    • 

  • 3 tb Margarine, Melted
    • 

  • 16 oz Cream Cheese Softened
    • 

  • 2/3 c  Sugar
    • 

  • 2    Large Eggs
    • 

  • 6 oz Semi-sweet Chocolate Chips *
    • 

  • 1/4 ts Almond Extract
    • 

  • 21 oz Cherry Pie Filling (1 Cn)
    • 

  • Frozen Whipped ToppingThawed
    •

* Chocolate Chips should be melted.
~———————————————————————
~— Combine crumbs and margarine, press onto bottom of 9-inch
springform pan. Bake at 350 degrees F., 10 minutes. Combine cream
cheese and sugar, mixing at medium speed on electric mixer until well
blended. Add eggs, one at a time, mixing well after each addition.
Blend in chocolate and extract; pour over crust. Bake at 350 degrees
F., 45 minutes. Loosen cake from rim of pan; cool before removing rim
of pan. Chill. Top cheesecake with pie filling and whipped topping
just before serving.





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