Chocolate Brownies, Low Cal

26.09.2008 | Author: Cook | Posted in Chocolate
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Chocolate Brownies, Low Cal


Servings: 16
Ingredients: 

  • 6 oz Chocolate, semisweet
    • 

  • 4    Egg whites
    • 

  • 2/3 c  Sugar
    • 

  • 1 ts Baking powder
    • 

  • 1    Icing sugar
    • 

  • 1/2 c  Hot water
    • 

  • 1 ts Vanilla
    • 

  • 2/3 c  Flour, all-purpose
    • 

  • 1 pn Salt
    •

In large heatproof bowl set over hot water, melt chocolate with water,
stirring until smooth. Remove from heat; let cool slightly.
Whisk in egg whites and vanilla. Stir together sugar, flour, baking
powder and salt; stir into chocolate batter just until combined. Pour
into lightly greased 8 in. square cake pan. Bake in 350F oven for 20
to 25 minutes or until edges pull away from pan. Let cool on rack;
dust with icing sugar.
Per serving: about 110 calories, 2 g protein, 4 g fat, 19 g
carbohydrate.





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