Chocolate Chip Cake #2

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Chocolate Chip Cake #2


Servings: 12
Ingredients:

  • 2 tb Cinnamon
  • 1 c  Walnuts; chopped
  • 3/4 c  Chocolate chips
  • 1/2 c  Sugar
  • 4    Eggs
  • 1 pt Sour cream
  • 2 c  Brown sugar
  • 1 1/2 c  Salad oil
  • 1 ts Vanilla
  • 3 c  Graham crackers; crushed
  • 1 1/2 ts Baking powder
  • 1/2 ts Baking soda

Combine cinnamon, walnuts, chips and white sugar; set
aside. Blend eggs, sour cream, brown sugar and salad
oil until creamy; add vanilla. Combine cracker crumbs,
baking powder and soda; stir into batter. Pour half
the batter into an oiled 13×9′ baking pan. Sprinkle
batter with half the cinnamon/sugar mix. Pour rest of
batter in pan. Sprinkle top with remaining
cinnamon/sugar mix. Bake at 350~ for 45 minutes.





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