CHOCOLATE KISS COOKIES

05.11.2008 | Author: Cook | Posted in Chocolate
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CHOCOLATE KISS COOKIES


Servings: 46
Ingredients: 

  • 2 1/2 c  All-purpose flour
    • 

  • 1 ts Baking soda
    • 

  • 1 ts Salt
    • 

  • 1/4 ts Cinnamon
    • 

  • 1 c  Butter; softened
    • 

  • 1 c  Brown sugar, packed
    • 

  • 1 c  Sugar
    • 

  • 2    Eggs
    • 

  • 2 ts Vanilla
    • 

  • 1 ts Almond extract
    • 

  • 16 oz Chocolate Kisses
    • 

  • 1 1/2 c  Chopped Nuts
    • 

  • -(Pecans, Walnuts,
    • 

  • - or Almonds)
    •

PREHEAT OVEN TO 375F. Combine flour, baking soda, salt and cinnamon;
set aside. Beat butter and sugars until light. Beat in eggs, vanilla
and almond extract. Blend in flour mixture. Chop 1 cup of kisses.
Stir in chopped kisses and chopped nuts. Add 1 cup whole kisses. Drop
heaping tablespoonfuls of the mixture onto an ungreased baking sheet
2 inches apart. Bake in hot oven 8 to 10 minutes. Cool on wire rack.

NATHALIE DUPREE

PRODIGY GUEST CHEFS COOKBOOK





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