EASY TO MAKE BROWNIES

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EASY TO MAKE BROWNIES


Servings: 6
Ingredients:

  • 1/2 c  Butter
  • 1 c  Sugar
  • 2    Eggs
  • 1 ts Vanilla
  • 2/3 c  Sifted flour
  • 2/3 c  Cut up nuts
  • 2    Sq melted chocolate

Cream butter, add sugar, eggs, vanilla. Then flour, chocolate and
nuts. Line 9 x 12 pan with waxed paper. Bake 25 min at 325 degrees.
These will be soft and chewy.





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