French Chocolate Praline

31.10.2008 | Author: Cook | Posted in Chocolate
Find out how to cook French Chocolate Praline in
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French Chocolate Praline


Servings: 1
Ingredients: 

  • -Waldine Van Geffen VGHC42A
    • 

  • 1    Recipe of French Praline
    • 

  • -Topping
    • 

  • 4 oz Semi-sweet chocolate
    • 

  • 1 1/2 c  Heavy cream
    •

Melt the chocolate in the cream, stirring until smooth. Add the
praline at the last moment or sprinkle on top of each serving.
Source: Times-Picayune Miriam Guidroz (wrv)





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