GRAHAM CRACKER PEANUT BUTTER BARS
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GRAHAM CRACKER PEANUT BUTTER BARS
Servings: 36
Ingredients:
Graham crackers are to be coarsely crushed. Using an electric mixer,
cream together peanut butter and butter until soft and smooth. Beat
in powdered sugar until smooth, then beat in graham crackers. Beat
until well blended and moist. Spread mixture in a 13×9x2 inch pan.
Melt the chocolate morsels and pour over mixture. Refrigerate 3 or 4
hours. Cut into bars. from the Ultimate Peanut Butter Cookbook by
Arthur Boze
