Impossible Brownie Pie

27.10.2008 | Author: Cook | Posted in Chocolate
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Impossible Brownie Pie


Servings: 1
Ingredients: 

  • 4    Eggs
    • 

  • 1/2 c  Brown Sugar; Packed
    • 

  • 4 oz Chocolate; Melted, cooled
    • 

  • 1/4 c  Margarine or butter; soften
    • 

  • 1/2 c  Sugar
    • 

  • 1/2 c  Bisquick
    • 

  • 3/4 c  Nuts; Chopped
    •

Preheat oven to 350~. Grease 9′ pie plate. Beat all ingredients
except nuts until smooth; 2 minutes in blender on high, stopping
blender occasionally to stir, or 2 minutes with hand beater. Pour
into plate; sprinkle with nuts. Bake until knife inserted in center
comes out clean, 30 to 35 minutes. Serve with ice cream, if desired.





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