Italian Love Cake

08.11.2008 | Author: Cook | Posted in Chocolate
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Italian Love Cake


Servings: 12
Ingredients: 

  • 1 pk Fudge marble cake mix
    • 

  • 2 lb Ricotta cheese
    • 

  • 1 c  Sugar
    • 

  • 4    Eggs
    • 

  • 1 ts Vanilla
    • 

  • 8 oz Whipping cream
    • 

  • 1 pk Instant chocolate pudding
    • 

  • 1 c  Milk
    •

Mix cake as directed on box. Pour into greased and
floured 9 x 13 pan. In separate bowl, combine ricotta,
sugar, eggs and vanilla; mix well. Spoon over top of
unbaked cake. Bake at 350~F for 1 hr. Cool. Mix
pudding with milk; fold in whipped topping. Spread
over cake; regrigerate.





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