Mini Morsel Shortbread Squares

20.10.2008 | Author: Cook | Posted in Chocolate
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Mini Morsel Shortbread Squares


Servings: 3
Ingredients: 

  • -Jo Ferry cmsj69b
    • 

  • 1 c  Butter; softened
    • 

  • 3/4 c  Sugar
    • 

  • 1    Egg
    • 

  • 1 ts Vanilla
    • 

  • 2 1/4 c  Flour
    • 

  • 2 c  Mini chocolate chips
    •

Preheat oven to 350. In large mixer bowl, beat butter and sugar
until creamy. Beat in egg and vanilla. Gradually beat in flour. Stir
in 1 cup mini chocolate chips. Spread batter into ungreased 13×9′ pan.
Bake 30 to 33 minutes just until top begins to brown. Immediately
sprinkle remaining 1 cup mini chocolate chips over top.
Let stand 5 minutes or until chips become shiny and soft; spread
chocolate over top. Cool 10 minutes. While still warm cut into 1 1/4
inch squares. Cool completely. Makes about 3 dozen.





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