Mrs Fields’ Marbles

18.09.2008 | Author: Cook | Posted in Chocolate
Find out how to cook Mrs Fields’ Marbles in
Recipes Library - More than 100 Recipe categories! Best Free Recipes from Around the World! More than 70000 Recipes! New Recipes Every Day!



Mrs Fields’ Marbles


Servings: 30
Ingredients: 

  • 2 c  Flour
    • 

  • 1/2 ts Baking powder
    • 

  • 1/4 ts Salt
    • 

  • 1/2 c  Light brown sugar, packed
    • 

  • 1/2 c  Sugar
    • 

  • 1/2 c  Butter, softened
    • 

  • 1 lg Egg
    • 

  • 1/2 c  Sour cream
    • 

  • 1 ts Vanilla extract
    • 

  • 1 c  Semisweet chocolate chips
    •

Preheat oven to 300*F. In medium bowl combine flour, baking
powder and salt with wire whisk. Set aside. Combine sugars in a large
bowl using and electric mixer set at medium speed. Add butter and
beat until batter is grainy. Add egg, sour cream and vanilla, and
beat at medium speed until light and flufffy. Scrape bowl. Add the
flour mixture, and blend at low speed until just combined. Place
chocolate chips in double boiler over hot but not boiling water. Stir
constantly until melted. Or, place chips in a microwave proof bowl
and zap on high, stirring every 20 seconds until melted. Cool
chocolate for a few minutes and pour over cookie batter. Using a
wooden spoon or rubber spatula, lightly fold melted chocolate int the
dough. Do not mix chocolate completely into dough. Drop by rounded
tablespoons, 2 inches apart, onto ungreased cookie sheets. Bake 23-25
minutes. Do not brown. Quickly transfer cookies to a cool surface.





Leave a Reply

( Please don't put any LINKS, otherwise your comment will be not shown! )

Additional Articles From "Chocolate"