One Bowl Devil Cake

09.11.2008 | Author: Cook | Posted in Chocolate
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One Bowl Devil Cake


Servings: 12
Ingredients: 

  • 2 c  Sifted cake flour
    • 

  • 1 1/2 c  Sugar
    • 

  • 2 ts Baking soda
    • 

  • 1/2 ts Cream of tartar
    • 

  • 1/2 ts Salt
    • 

  • 1 c  Shortening
    • 

  • 1 1/2 c  Buttermilk
    • 

  • 3    Eggs
    • 

  • 1 1/2 ts Vanilla
    • 

  • 4 oz Unsweetened Chocolate, melte
    •

Sift cake flour, sugar, soda, cream of tartar and salt
into large mixer bowl. Add shortening, half the
buttermilk, eggs and vanilla. Beat on medium speed for
2 minutes. Mix in remaining buttermilk and melted
chocolate. Beat additional 2 minutes. Spread into
9×13′ greased cake pan. Bake at 350~ for 40-50
minutes. Cool in pan.





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