Stained Glass Candies

04.11.2008 | Author: Cook | Posted in Chocolate
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Stained Glass Candies


Servings: 1
Ingredients: 

  • 4 oz Chocolate; semisweet (4 squ
    • 

  • 1 c  Sugar; icing
    • 

  • 1    Egg; beaten
    • 

  • 3 c  Marshmallows; coloured mini
    • 

  • 1/2 c  Walnuts
    • 

  • 2 ts Butter
    •

Melt chocolate, add sugar and egg, pour over nuts and
marshmallows. Form into rolls, wrap in wax paper and refrigerate.
When cool, slice into round candies.
one of mom’s Christmas recipes, originally from a neighbour





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