Chocolate Hazelnut Brandy Torte With Biscotti
Chocolate Hazelnut Brandy Torte With Biscotti
Servings: 6
Ingredients:
11 oz semisweet baking chocolate
1/2 lb butter, room temp
2 eggs
1/3 c sugar
3 tb brandy
7 oz peak freen sweet-meal
-biscuits, coa
1/2 c whole toasted hazelnuts
In top of double boiler melt chocolate and butter together. In largebowl,with electric mixer, beat eggs and sugar at high speed until lemoncolored.Add the chocolate/butter mixture and beat at medium speed until thebutter is completely mixed in. Add the brandy and mix throughly. Pour themixture over the biscuits.
Mix well. [...]
