Brach’s Choco-Mint Ice Cream **

20.08.2008 | Author: Cook | Posted in Ice cream
Find out how to cook Brach’s Choco-Mint Ice Cream ** in
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Brach’s Choco-Mint Ice Cream **


Servings: 4
Ingredients: 

  • PATTI
    • 

  • 1    Egg                               3/4 c  Milk
    • 

  • 2 tb Sugar                             1/2 c  Brach's chocolate mints;
    • 

  • 1 c  Whipping cream                           - chopped, about 8 mints
    •

In small bowl, whisk together egg and sugar. Stir in cream and milk. Stir
in chocolate covered mints pieces. Freeze according to manufacturer’s
directions. Garnish with additional mints. Makes 1 pint.
NOTE: Good way to serve is to serve in a parfait glass with layers of
chocolate syrup in between ice cream.





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