Popeye Pesto
Popeye Pesto
Servings: 2321
Ingredients:
1 lb Fresh spinach; trimmed 2 tb Dried leaf basil;
1/2 c Plain low-fat yogurt; 1/4 c Almonds; chopped
1/2 c Low-fat cottage cheese; (1%) 2 cl Garlic;
1/4 c Parmesan cheese; grated 1/4 c Fresh parsley; stems removed
Steam spinach lightly in just the water remaining on leaves after rinsing.Drain in a blender or food processor fitted with the metal blade, combinespinach and remaining ingredients and process until smooth. (…)
