Sugar Free Strawberry Jam

06.11.2008 | Author: Cook | Posted in Diabetic
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Sugar Free Strawberry Jam


Servings: 234
Ingredients: 

  • 3 qt Whole strawberries;                      -sugar-free gelatin
    • 

  • -fresh or frozen                    6    10 packets sugar substitute
    • 

  • 1 pk (3 oz) strawberry-flavored
    •

Crush berries until a small amount of juice forms. Place in a medium
saucepan; bring to a boil. Boil 2 minutes. Stir in gelatin until
dissolved. Remove from heat add the sweetner and mix well. Adjust sweetner
to taste. Pour into jars or plastic containers. Store in refrigerator up to
3 weeks. Servings: 2-3/4 cups Diabetic Exchange: one 1-tablespoon serving
equals a free food; also 10 calories, 6 mg. sodium, 0cholestrol, 3 gm.
carbohydrates, trace protein, 00 fat. Source: Country Woman Magazine
Aug/Sept issue 1994 Shared by Cindy Clifton

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