Mulled Cider
Servings: 6
Ingredients:
5 c Cider
1/4 c Lemon juice
1/4 c Lightly packed brown sugar
4 Whole cloves
1 1 1/2′ piece cinnamon stick
1 1 1/2′ piece dry ginger root
Freshly grated nutmeg
Combine the cider, lemon juice and brown sugar in a stainless steelpot. (…)
Mock Pink Lady
Servings: 3
Ingredients:
1 1/2 c Milk, homogenized
2 tb Lemon juice
1 tb Grenadine
1 tb Sugar, granulated
6 -Ice cubes
Measure milk, lemon juice, grenadine, sugar and ice cubes intoblender. (…)
Mock Peach Daiquiri
Servings: 2
Ingredients:
14 oz Peaches;*drained, reserve
-juice
1 tb Lemon juice
6 -Ice cubes
1/3 c Milk, homogenized
1/2 c Peach juice
1/2 ts Rum flavoring
Pot peaches, lemon juice, ice cubes, milk, peach juice and rumflavoring into blender. (…)
Mint Syrup
Servings: 1
Ingredients:
8 c Mint leaves, fresh; chopped
2 1/2 c -Boiling water
8 c Sugar
3 c -Water
Green food colouring
3 tb Mint essential oil
-or mint extract
Place chopped mint leaves in a crock or deep bowl; add boiling water.Place a flat dish over the leaves and weight it down. (…)
Mexican-Style Hot Chocolate
Servings: 9
Ingredients:
2 3/4 c Nonfat dry milk powder
1/2 c Unsweetened cocoa powder
1/2 c Powdered sugar substitute*
1 ts Ground cinnamon
*Not aspertame - loses sweetness when heated. (…)
Mexican Limeade
Servings: 5
Ingredients:
1 c Lime juice; fresh-squeezed
-Water,enough to
-make 1/2 gal total
————————SIMPLE SYRUP—————————–2 c Sugar, white1 c -Water
Simple syrup: Combine the sugar and water in a saucepan, and heatuntil it barely begins to boil. (…)
Melon Fresco
Servings: 4
Ingredients:
1 Canteloupe melon
1/2 c -Cold water
2 tb Lime juice
1 tb Sugar, instant dissolving;
-fruit/berry sugar -OR-
-icing sugar
If using fruits with seeds, remove the seeds first; other fruits maybe combined in the blender, poured over ice and enjoyed. (…)
Meetha Lhassi
Servings: 4
Ingredients:
3 c Plain yogurt
2/3 c Sugar
1/2 c -Iced water
8 Ice cubes, partially cracked
Add all ingredients to a blender and blend for a couple of minutes. (…)
Masala Tea
Servings: 8
Ingredients:
6 c -Cold Water
1/3 c Milk;(or to taste)
1 3′ stick Cinnamon
6 Green Cardamoms, whole
4 Cloves, whole
12 Black Peppercorn;(opt)
12 ts Sugar;(or to taste)
6 ts Leaf Tea (heaping) OR
-9 tea bags (orange pekoe)
Combine water and milk in a deep pan, and bring to a boil. (…)