Baked Peameal Bacon
Baked Peameal Bacon
Servings: 1
Ingredients:
1 Peameal Bacon, 1 centre cut
-piece
‘Peameal bacon is a unique Canadian meat, pickled but unsmoked loin of porkrolled in cornmeal. (…)
Baked Peameal Bacon
Servings: 1
Ingredients:
1 Peameal Bacon, 1 centre cut
-piece
‘Peameal bacon is a unique Canadian meat, pickled but unsmoked loin of porkrolled in cornmeal. (…)
Baked Cod With Stuffing
Servings: 1
Ingredients:
1 Cod, whole;
-head, fin, tail removed
Salt pork fat back
-sliced
———————————-STUFFING———————————-2 c Bread crumbs; up to 3 cups1 pn -Salt1 Onion; chopped2 ts Savoury1/4 c Butter; up to 1/2 cup-melted1 Potato; mashed1/4 c Celery;finely chopped-(optional)
Stuffing:Mix all ingredients together well. (…)
Apple Pork Chops
Servings: 1
Ingredients:
6 Pork chops
Pork chop fat or oil
2 ts Butter
-salt and pepper to taste
3 Apples-unpeeled with cores
1 ts Sugar
Cinnamon
Cook the chops using melted fat trimmed from the meat and 1 tsp butter.(Note those concerned about their fat intake may chose to use corn oil orsome other vegetable oil rather than the pork fat). (…)
Apple Pancakes From The Townships
Servings: 4
Ingredients:
2 c Flour; all purpose
1 tb Baking powder
1 ts Baking soda
2 ts -Salt
3 tb Sugar
1 ts Cinnamon
2 1/4 c Sour milk; buttermilk
2 Eggs
1 c Apples;unpeeled,
-cut in pieces
6 tb Butter; melted
Crepes aux pommes des Cantons
Sift together flour, baking powder (1 Tbsp amount is correct), bakingsoda, salt sugar and cinnamon.Beat sour milk and eggs in a small bowl. (…)
All Canadian Coffee
Servings: 4
Ingredients:
1/4 c Maple syrup; pure
1/2 c Rye whiskey
3 c Coffee; hot, black,
-double strength
———————————-TOPPING———————————-3/4 c Whipping cream4 ts Maple syrup; pure
Topping: Whip cream with maple syrup just up until soft mounds; set aside.Divide maple syrup and whiskey among 4 warmed heatproof glass mugs orgoblets. (…)