Burrito Casserole

Servings: 4
Ingredients:

1 cn Refried beans
12 oz Block Monterey Jack Cheese,
-grated
1 cn Chopped green chilis (unless
-cheese is the kind with
Jalapenos)
1 sm Can Hunts tomato sauce
1/2    Bag (approx 5 or 6) flour
-tortillas

approx 1 lb ground beef, browned, with onion and garlic. Drain fat well.

Mix tomato sauce with browned hamburg and onions, set aside.soften
tortillas in microwave. spread first tortilla with refried beans,
sprinkle heavily with grated cheese, put in bottom of round 1 1/2 qt.
casserole. Spread 2 nd tortilla with thin layer of beans, place on
top of first layer, spread generously with meat mixture, add a
generous sprinkling of peppers and a scant sprinkling of cheese.
Continue layering tortillas with the emphasis alternating between
bean and cheese combo and meat and pepper combination. reserve enough
of the beans to spread a thin layer on the top tortilla, and cover it
with a THICK layer of cheese.

cover with saran wrap, heat on Medium in microwave for approximately
10 minutes until heated through. Serve with salsa and sour cream on
the side. A salad and/or quacamole works well with this.

serves 4 generously.