Mexicali Corn Bowl

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Mexicali Corn Bowl


Servings: 1
Ingredients:

  • 1/3 c  Butter
  • 1 tb Dry taco seasoning mix
  • 1 tb Dry chopped chives
  • 4 qt Popped popcorn

In small saucepan, melt butter over low heat. Add taco seasoning and
chives. Blend. Pour over popcorn in large serving bowl and toss
lightly. Serve at once. Makes 4 qts.





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