TACO CASSEROLE

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TACO CASSEROLE


Servings: 6
Ingredients:

  • 1 lb Ground beef
  • 1    - 11 oz can condensed Nacho
  • -Cheese or Cheddar Cheese
  • -soup
  • 2 c  Water
  • 1    - 16 oz pkg frozen broccoli,
  • -corn and red peppers
  • 1    1 1/4 oz pkg taco seasoning
  • -mix
  • 2 c  Dry rice
  • 1/2 c  Grated Cheddar cheese
  • 1 c  Crushed tortilla chips

Mix beef, soup, water, vegetables and seasoning mix in a large
skillet. Bring to a boil. Reduce heat and simmer 2 minutes. Stir in
rice. Cover; remove from heat. Let stand 5 minutes. Fluff with a
fork. Sprinkle with cheese and chips. Makes 6 servings.





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