ZITI WITH MEXICAN-STYLE MEAT SAUCE
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ZITI WITH MEXICAN-STYLE MEAT SAUCE
Servings: 6
Ingredients:
1. Drain and dice pimientos. In 12′ skillet over medium-high heat,
cook ground beef, green pepper, and onion, stirring occasionally,
until meat is browned and pepper and onion are tender. Stir in water,
tomato paste, pimientos, and sauce mix; over high heat, heat to
boiling. Reduce heat to low; cover; simmer 15 minutes. Meanwhile,
prepare ziti as label directs. Drain. Serve meat sauce over ziti.
