ZUCCHINI AND HOMINY

Servings: 6
Ingredients:

1/4 c  Onion; Chopped, 1 Sm
2 tb Margarine Or Butter
2 tb Vegetable Oil
3    Zucchini; Md., *
2 c  Tomatoes; Chopped, 2 Md
20 oz Hominy; Drained, 1 cn
2 tb Lime Juice
1 tb Chile Powder
1 ts Salt
1 ds Pepper

* Cut the zucchini into 1/2-inch pieces. Cook and stir the onion
in the margarine and oil in a 10-inch skillet over medium heat until
tender. Stir in the remaining ingredients and cook uncovered,
stirring occasionally, until the zucchini is tender, about 10 to 15
minutes.