CRANBERRY BREAD

07.09.2008 | Author: Cook | Posted in Holiday
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CRANBERRY BREAD


Servings: 16
Ingredients: 

  • -KARIN KASTEN (GVMR92A)
    • 

  • 3 c  Bread Flour
    • 

  • 2 1/2 ts Yeast
    • 

  • 2 tb Sugar
    • 

  • 1 1/2 tb Dry Milk
    • 

  • 1 1/2 ts Salt
    • 

  • 3/4 c  Water
    • 

  • 1 1/2 tb Butter
    • 

  • 1/2 c  Cranberry juice
    •

I found this recipe in my Panasonic Bread Machine Cookbook. I have not
tried this recipe; however I have had success with the one’s I have
tried. Hope this helps.
FROM: KARIN KASTEN (GVMR92A) Karin/Palmerton, PA Reformatted by
Elaine Radis





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