Popcorn Ring

24.06.2008 | Author: Cook | Posted in Holiday
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Popcorn Ring


Servings: 1
Ingredients: 

  • 8 qt Popped popcorn
    • 

  • 2 c  Margarine
    • 

  • 2 2/3 c  Sugar
    • 

  • 1 c  Light Karo corn syrup
    • 

  • 1 ts Vanilla
    • 

  • 2 c  Whole pecans
    • 

  • 6 c  Miniature marshmallows
    • 

  • 2 c  Small spiced gumdrops
    •

Put popped popcorn, marshmallows, gumdrops, and pecans (optional) in
large bowl. Melt butter, add sugar and Karo, bring to a boil,
stirring and simmering 3 minutes, add vanilla, pour over popcorn. Mix
well, let stand 2 minutes to cool. Press into buttered ring-mold.
Unmold onto wax paper. Decorate with cut gumdrops. Or make balls with
slightly dampened hands.





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