Quickie Fudge

21.10.2008 | Author: Cook | Posted in Holiday
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Quickie Fudge


Servings: 6
Ingredients: 

  • 1 lb Confectioners' sugar
    • 

  • 1/2 c  Cocoa
    • 

  • 1/4 c  Milk
    • 

  • 1/2 c  Butter/margarine
    • 

  • 1 ts Vanilla
    • 

  • 1/2 c  Nuts, chopped
    •

Blend together confectioners’ sugar and cocoa in a 8×8x2 inch dish.
Pour in milk. Place butter on top. Heat in microwave on full power
for 2 minutes, or until butter is melted. Stir well to mix
ingredients.

Add vanilla and nuts. Stir until blended. Place in freezer for 20
minutes, or in refrigerator for 1 hour. Chill. Cut into 1-inch
squares. Store in airtight container.





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