Two Minute Velvet Fudge
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Two Minute Velvet Fudge
Servings: 1
Ingredients:
Grease a 8′ x 8′ pan. Microwave the chips and condensed milk,
uncovered, in a 2 quart bowl, on high, for 2 minutes. Stir until
smooth. Stir in sugar and vanilla, then add nuts until well blended.
Pour into a prepared pan, and spread evenly. Chill until firm.
