Classic Corned Beef Dinner
Servings: 8
Ingredients:
4 lb Corned beef brisket
12 oz Bottle of beer
1 sm Onion, peeled
1 Bay leaf
1/2 ts Whole cloves
4 Black peppercorns
2 Stalks celery with leaves
8 Potatoes, peeled and halved
8 lg Carrots, peeled and halved
1 md Head green cabbage,
Quartered
1. (…)
Barbecued Beef Sandwiches For A Crowd
Servings: 45
Ingredients:
2 Beef briskets, trimmed
- about 12 lbs. (…)
Mrs. Ringle’s Brisket
Servings: 1
Ingredients:
6 lb Brisket
2 T Prepared mustard
1 pk Onion soup mix
5 New potatoes
Place brisket fat side up in crockpot. (…)
MOUTH OF HELL CHILI
Servings: 6
Ingredients:
1 Lg. onion chopped
2 tb Peanut oil
2 lb Rough ground beef brisket
2 c Stewed tomatos
1 1/2 c Tomato sauce
1 ts Molasses
1 tb Ground cumin
2 ts Paprika
1 c (12oz.) beer
3 Cloves garlic crushed
5 tb HOT chili powder
1 ts Salt to taste
2 tb Cayenne flakes (min. 2 Tblsp
2 tb Masa harina
1 oz Tequila 150 proof
Saute’ the onion and garlic in the oil. (…)
CHINESE BEEF STEW
Servings: 6
Ingredients:
3 lb Brisket of beef or stew beef
4 tb Peanut oil
———————————–SAUCE———————————–2 ml Fermented red bean cake *3 tb Hoisin sauce4 tb Shaoxing wine or dry sherry4 tb Thin soy sauce1 tb Minced garlic1 Whole star anise1 ts Roasted and crushed-Szechwan peppercorns1 ts Five spice powder2 ts Sugar6 c Water1 lg (about 1 1/2 to 2 lbs)-Chinese (icicle) radish,-roll cut. (…)
ANISE MOLASSES BRISKET BRAISED IN A WOK
Servings: 4
Ingredients:
1 sm Eggplant
2 lb Beef brisket, trimmed of
-excess fat
2 tb Peanut oil
1 Onion, finely chopped
1 tb Minced fresh ginger
1 tb Minced garlic
1/2 ts Crushed red pepper
6 Star anise
3 tb Soy sauce
1/4 c Dry sherry
2 c Beef broth
3 tb Dark molasses
Salt and pepper, to taste
8 Dried black fungus (tree
-ears)
1 Tomato, finely chopped
4 Scallions, sliced
1 ts Asian sesame oil
Here, beef brisket takes on an Asian flare. (…)
BEEF BRISKET IN BEER
Servings: 11
Ingredients:
4 lb Beef brisket
1/2 ts Pepper
1 c Sliced onion, rings separate
1/2 c Chili sauce
3 tb Brown sugar
2 Cloves garlic, crushed
12 oz Beer
2 1/2 tb Flour
1/2 c 2T water
Black pepper
Trim fat from brisket; place in a 13- x 9- x2-in baking dish. (…)
DUBLIN SUNDAY CORNED BEEF AND CABBAGE
Servings: 8
Ingredients:
5 lb Corned beef brisket
1 lg Onion stuck with 6 whole -
-cloves
6 Carrots, peeled and sliced
8 Potatoes, peeled and cubed
1 ts Dried Thyme
1 sm Bunch Parsley
1 Head Cabbage (about 2 lbs)-
-cut in quarters
—————————–HORSERADISH SAUCE—————————–1/2 pt Whipping Cream2 tb -to 3T prepared horseradish
Put beef in a large pot and cover with cold water. (…)
GLAZED BARBECUED BEEF BRISKET
Servings: 10
Ingredients:
4 lb Beef brisket
Water
—————————HONEY-AND-SPICE GLAZE—————————2 Lemons,medium-size1/2 c Honey2 tb Mixed pickling spice,crushed2 ts Salt
—————————-APPLE-MUSTARD GLAZE—————————-1 pk Apple jelly(11oz)1/3 c White wine,dry3 tb Green onions,minced3 tb Mustard,prepared1 1/2 ts Salt3/4 ts Curry powder1/2 ts Pepper,cracked
——————————-APRICOT GLAZE——————————-1 cn Apricot halves,drained(17oz)2 tb Sugar2 tb Salad oil2 tb White vinegar1 ts Salt1/4 ts Cloves,ground
1. (…)
DIJON-GLAZED CORNED BEEF
Servings: 8
Ingredients:
2 1/2 lb Corned beef brisket, to
3 1/2 lb Same
2 t Dijon-style mustard
2 T Honey
1 T Orange juice concentrate
Water
In Dutch oven, cover corned beef brisket with water. (…)