Archive for the "Caribou" Category

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Caribou Chili

Caribou Chili

Servings: 8
Ingredients:

4 lb Caribou, chunked preferred
-or ground
1 lg Onion, chopped
2    Garlic cloves, minced
1 ts Oregano
2 ts Cumin
1 c  Red wine, beef broth or beer
6 ts Chili powder
1 1/2 c  Canned tomatoes and juice
-or small can tomato paste
2 ts Liquid hot pepper sauce OR
1/2 ts Cayenne Pepper
-Salt to taste

Place meat, onion and garlic in a large heavy skillet or Dutch oven. (…)

Caribou Stroganoff

Caribou Stroganoff

Servings: 4
Ingredients:

1 1/2 lb Caribou steak or boneless
-stewing meat (cut in
-1/2′ strips)
1/2 c  Flour
1/2 ts Salt
1/2 lb Mushrooms, chopped
2 sm Onions, chopped
1 cl Garlic; minced
3 tb Lard or bacon fat
1 tb Worcestershire sauce
1    Beef bouillon cube
1 c  Water
1 c  Sour cream
Steamed rice or noodles
Paprika

Pound stew meat to tenderize. (…)

Caribou Stew

Caribou Stew

Servings: 8
Ingredients:

2 lb Caribou (Boneless)
Flour; for dredging
Salt and pepper to taste
Oil; for browning meat
1/2 c  White Wine
1/8 c  Worcestershire Sauce
1 c  Lentils
4    Small potatoes, quartered
1    Carrot; peeled and sliced
1    Celery rib; chopped
1/2 c  Parsnip or turnip; diced
1    Jalapeno pepper, diced
2 md Banana peppers, chopped
1    Bay leaf
Spices and herbs to taste

Dredge meat in seasoned flour and brown in a frying pan with a little oil.Transfer to a large sauce pan or crockpot, add the rest of the ingredientswith enough water to cover. (…)

Caribou Soup

Caribou Soup

Servings: 8
Ingredients:

1 lb Caribou
Oil; for browning meat
8 c  Water or stock
2    Bay leaves
4    Juniper berries
2    Cloves
1/2 c  White Wine
1 tb Worcestershire Sauce
4    Small potatoes, quartered
1    Carrot; peeled and sliced
1    Parsnip: peeled and diced
1/2 c  Turnip; peeled and diced
1/2 c  Cabbage; shredded
2    Celery ribs; chopped
2 md Banana peppers, chopped
1/2 c  Green peas
Trim the meat from the bones and cube in coarse dice. Simmer the bones in water
or stock with the bay leaves, juniper and cloves for about 2 hours. Remove the
bones and strain the stock. Return the broth to the pot. (…)

Caribou Sausage #3

Caribou Sausage #3

Servings: 1
Ingredients:

4 lb Caribou
2 lb Lean pork
1 lg Onion; chopped
2 lb Potatoes; grated
2 tb Salt
1/2 ts Pepper
1 ts Allspice
1/2 ts Cayenne and other spices
-to taste
Sausage casings

Grind together all the meats with the onion. (…)

Caribou Sausage #2

Caribou Sausage #2

Servings: 1
Ingredients:

4 lb Coarse ground caribou
1 lb Fine ground bacon
1 tb Salt
1 tb Sage ***
1 ts Allspice
2 tb Sugar
1 ts Coriander
1 1/2 ts Mustard Seed
6 cl Garlic; minced
2 tb Black pepper
1 c  Cold water

N. (…)

Caribou Sausage #1

Caribou Sausage #1

Servings: 1
Ingredients:

15 lb Caribou
5 lb Pork; fresh
3 oz Water
1 oz Pepper; black
3/4 oz Ginger; ground
1 1/4 oz Nutmeg; ground
1/2 oz Allspice; ground
1/2 oz Coriander; ground
2 oz Paprika
2 ts Garlic powder
10 oz Salt
1 tb Liquid smoke; opt’l
Sausage casings

Grind together the two meats and mix thoroughly. (…)

Caribou Picadillo

Caribou Picadillo

Servings: 6
Ingredients:

1 md Onion; chopped
1 cl Garlic; minced
2 tb Oil
2 lb Ground caribou
2 ts Red chile flakes
1 ts Dried oregano
1 ts Cumin
1/2 ts Coriander
1/2 ts Ground cloves
2 c  Canned whole tomatoes
2 tb Red wine vinegar
2 tb Raisins
1/4 ts Salt
1/4 ts Fresh ground black pepper

In a large pan, saute onion and garlic in the oil until onion is golden. (…)

Caribou Empanadas

Caribou Empanadas

Servings: 1
Ingredients:

1 lb Ground caribou
1/4 c  Butter
2 lg Onions; chopped
1/2 c  Chopped olives
1/2 c  Chopped celery
2    Jalapeno peppers; chopped
Salt and pepper to taste
2 tb Vinegar
1 sm Can tomato sauce
2 tb Worcestershire sauce
1    Recipe pie crust pastry

In a large skillet, melt butter, and brown meat. (…)

Caribou Meat Pie

Caribou Meat Pie

Servings: 4
Ingredients:

1 1/2 lb Ground Caribou or
1 1/2 lb Stewing meat; coarsely diced
1 md Onion, chopped
1 cl Garlic, minced
3 tb Oil
2 c  Water
2 tb Worcestershire sauce
1 ts Marjoram
1 ts Thyme
1 ts Celery seed
1 ts Salt
1/2 ts Pepper
1    Bay leaf
1 lb Diced potatoes
1    Diced carrot
2 tb Flour
1/2 c  Green peas
Pie crust

Saute meat, garlic and onions in heated oil in a large skillet, until meat hasbrowned. (…)