CHICKEN DRIED BEEF CASSEROLE

03.11.2008 | Author: Cook | Posted in Chicken
Find out how to cook CHICKEN DRIED BEEF CASSEROLE in
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CHICKEN DRIED BEEF CASSEROLE


Servings: 6
Ingredients: 

  • 1    Jar of dried beef, 2 1/2 oz.
    • 

  • 8    Chicken breasts, boned
    • 

  • 1 cn Mushroom soup
    • 

  • 4 sl Bacon, halved
    • 

  • 1 pt Sour cream
    • 

  • 1 cn Cream of chicken soup
    •

Wrap 1/2 slice of bacon around rolled chicken breast, putting open end
down. Place in casserole lined with dried beef. Mix soups and sour cream.
Pour over chicken. Bake for 3 hours at 300 degrees and serve with rice or
my favorite, noodles. Randy Rigg

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