CHICKEN GARDEN SAUTE

Servings: 4
Ingredients:

4 ea Half chicken breast, boneles
1 T  Olive oil
1/2 t  Rosemary, crushed
1 cn DEL MONTE Italian-style Stew
12 ea Black ripe pitted olives(sma
1 ea Green bell pepper, cored, se
1 x  Into thin strips
1 ea Large carrot, cut into 3-in
1 ea Medium zucchini, cut into 3-

In skillet, brown chicken in oil. Sprinkle with rosemary; salt and
pepper to taste, if desired. Add remaining ingredients; bring to
boil. Cover and cook 3 minutes over medium heat 5 minutes or until
thickened.
Preparation Time: 10 minutes Cook Time: 16 minutes

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